Six Countries. One Night.
Atlanta Plates the World.
Ventanas Rooftop · Atlanta · July 16, 2026
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ITPresented by Six Star Staffing · Ventanas Rooftop, Atlanta · Thursday, July 16, 2026
A 6-country immersive culinary tour. World Cup year. Six small plates · six cocktails · six staples from the South · one passport.
From $175 · Only 200 Passports
Six countries · six stamps · each tasting plated · each pour intentional · this is the journey.
Arrive by private glass elevator, then collect your custom Plated Circuit booklet at the door. Every country stamps it. Yours to keep forever.
15F entry, 14F inside and outside, 16F helipad reserved for VIP. Six countries built into the architecture itself.
Craft cocktail or its zero-proof twin at every station. Both built for that specific course.
Atlanta skyline. Mercedes-Benz Stadium glowing two blocks away. VIP guests close out on the 16F helipad.
Six countries through Atlanta hands. One Southern staple per station · Georgia fig jam · Carolina Gold rice · Vidalia · Geechie Boy grits · pecan-bourbon · Georgia peach.
Champagne in France. Mumbai Mule in India. Mezcal Passionfruit Mojito in Mexico. Negroni Bianco at the Italy bistro. Each cocktail mixed in front of you, built to represent its country. Available at every station.
A non-alcoholic version of every country cocktail. Elderflower fizz, horchata, ginger soda, sweet tea — crafted with the same care as the bar, for everyone who isn’t drinking.
Your journey opens here · three small cheeses · three slices of cured meat · three jams · Sweet Grass Dairy Green Hill from Georgia · Benton's country ham · Georgia fig jam · the welcome is the first taste.
Inside the 14F room · lantern light · brass · cod braised in tomato · garlic · cilantro · red pepper · Ras el Hanout · set on a bed of Carolina Gold rice · the Lowcountry meets the medina.
Not a street taco · the idea of one · braised short rib birria in a hand-pressed blue corn tortilla, dipped and seared crisp · Vidalia onion sweet-pickle confit folded into the salsa roja from Toombs County · a ramekin of consomé on the side · cotija shaved like snow.
Chennai-style chicken 65, fried crisp, tossed in curry leaf and chile · set on a pan-seared Geechie Boy stone-ground grits cake · fenugreek butter · pickled red onion · edible gold · South Indian porridge tradition meeting South Atlanta · corn for rice · ghee and spice intact.
Open-air build-your-own gelato bar · Pearson Farm Georgia peach as the signature scoop · pistachio · stracciatella · amarena · a rotating fifth · espresso and cappuccino · bistro-style under the sky, just before the journey comes home.
The night comes home · individual cast-iron peach cobbler · brown butter pecan crumble that shatters · Kentucky-Georgia bourbon glaze pulling sweet into smoke · Tahitian vanilla bean ice cream melting into the warm peach · the Atlanta skyline framing the finale.
A private upper deck, reserved for VIP holders · skyline at eye-level · off-menu bites.
Complete all 6 stations on event night for a special reward. Every stamp earned. Every country visited.
Parking · $20 add-on at checkout · valet at entry
10% of every ticket to Habitat for Humanity Atlanta. A fact in the brand from Vol. 1 forward.
"Your passport is stamped. Your journey begins."
"Skip the line. Stamp the leather."
"First class. Every country."
No door sales · Sessions sell out · Strictly 200 guests per session
Waitlist members get 24-hour early access and early bird pricing.
No spam · Your passport arrives when tickets drop
The Plated Circuit is produced by Kailin Miller and a collective of Atlanta-based culinary creatives, event producers, and hospitality professionals. Executive Chef J.C. of District Catering leads the kitchen. Matt runs hospitality. Chris + Holli of S.E Productions own logistics and bar. Marianna leads creative direction and decor. Vol. 1 is the first in a series of quarterly tours.
Yes. Ventanas has on-site parking available. The venue is also accessible via MARTA (Vine City station, 8 min walk) and rideshare. We recommend Uber/Lyft for the full experience. No designated driver needed.
Each station is designed with specific dietary notes. Vegetarian and pescatarian modifications are available at select stations. Please note your restrictions during registration and our culinary team will accommodate. Severe allergies should be communicated at least 72 hours before the event.
No. The Plated Circuit Bar runs a full zero-proof track — a non-alcoholic version of every country cocktail, crafted with the same care. Choose alcohol or zero-proof at each station, and mix and match all night.
VIP guests get priority entry (first in), a private VIP lounge with its own dedicated bartender and off-menu bites every 30 minutes, premium top-shelf drinks at every pour, an exclusive welcome bite GA never sees, and a leather passport with gold-foil stamping. The night closes with the helicopter-pad finale — and VIP guests take home a printed, framed keepsake photo from it that night.
Full refund up to 14 days before the event. 50% refund 7-14 days before. No refunds within 7 days of the event. Transfers to another guest are permitted at any time. Just email us with the new guest's details.
Upscale casual to cocktail attire. Think date-night dressed up. No athletic wear, no flip-flops. You'll want to look good for the photo moments.
Yes, 21+ only. Valid ID required at the door. Alcohol pairings require age verification.
Plan for about four hours. Doors open at 6:00 PM — VIP guests get priority entry. The night closes with the helicopter-pad finale by 10:00 PM.
No. This is a walking journey. You'll move through 6 country stations at your own pace, exploring each room. Seating areas are available throughout the venue for resting between stations.
We’ve got you. The Plated Circuit Bar’s zero-proof track pours a non-alcoholic version of every country cocktail at every station — crafted with the same care as the originals.
Secure your spot. Vol. 1: July 16 · Vol. 2: July (TBD). Confirmation arrives by email.
Check your email for confirmation details. Your boarding pass is below.